Tonight we’re introducing a new spring cocktail: Mister Blue Sky. Featuring cucumber-infused gin, lemon, blueberr… https://t.co/ql5SCeWElN
*New Dish Alert!* Albacore tuna with roasted cauliflower and raisin chutney.
The Independent is closed tonight for a private event, but we’re sending our head bartender @drewcranisky to our beer hall at @loreleipgh tonight, where he’ll reunite with IBC alumna baeertender, @brusketeer. Join them as they pour copious quantities of Lorelei lagers as our good friend and favorite artist @alternatehistories spins records! Also, Lorelei will have a special tapping of @firestonewalker Lager and Bretta Rose (oak conditioned raspberry Berliner Weiss) for your enjoyment. Prost!
Mussels are back and better than ever. Zucchini, basil, and coconut milk, with potatoes and fresh house-made focaccia.
Spinach and artichoke dip, done the right way — with local spinach from @whocooksforyoufarmpa and served with fresh fried chips, and fresh grated parm. And why not have a glass of sparkling rosé?
Double your Lustra, double your fun. Dancing Gnome Double Lustra, on tap and delicious. #oneLustraer